BETTER than SUGAR! The Easiest Date Paste Recipe You Need!

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Today we're going to make the best, tastiest, best substitute for sugar, and it's called date paste. Not only is it biblical, but it's yummy. So we're gonna make that today.

To get started, we're only going to need two ingredients. But I'm also going to share with you other ways to enhance this recipe. So the two ingredients are just dates and water. That is it. I don't like to buy the chaps dates because they have a lot of coding a lot of synthetics on them and it's just not good.

Date Paste Recipe:
Pitted dates
Water
Blueberries
Vanilla

I like to start with about 24 dates, and then you would put them in a bowl. This is not quite 24 but then you would just cover it up with hot boiling water and then let that sit, it could sit for half an hour, it could sit overnight. So I have a bowl that I let sit overnight. So these have already been soaking. I had 24 dates in here and I put three cups of water on top. Now I'm going to strain off the liquid and then reserve my dates. So I'm just gonna pour this in to save my liquid. Now I'm going to use my immersion blender food processor, I'm going to add the dates to it and then blend it up. Well there you can see we have a very creamy date paste. Now there's a couple of ways that I can store this. I can store this in a jar or I could actually put it in some ice cube trays, measure out two tablespoons of paste, and then I can store it, it can store in the refrigerator for three to four weeks. I can even freeze it however you want to store it.

Now I'm going to share with you another fun twist that you could do with this date pace. We can add some