The EASIEST Kimchi Recipe You NEED To Know ~ Learn How To Make Kimchi

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We are gonna make some kimchi today! You could start this today in your house, all of the ingredients are very typical ingredients you probably already have on hand. And your microbiome is gonna say, Where have you been? How come you haven't been feeding me this all along.

Kimchi Recipe:

Bok choy
Carrots
1 teaspoon salt
2 tablespoons lemon juice
1 tablespoon ground ginger
1/2 cup chopped garlic
1/2 cup chopped red onion

To make our kimchi, we're going to use bok choy today. Now that we have it all chopped up,
I've already put one tablespoon of salt on it. We're now going to add some lemon juice, we're going to add two tablespoons of lemon juice. To this we're going to add one tablespoon of ground ginger and also some chopped garlic then we're going to add a half a cup of red onion
we're going to add 1/4 cup of chopped green onion and we're going to add some carrots.

And this is going to be our kimchi mix. I went ahead and put it in my crock pot just so I could stir it up a little bit better and a crock pot if you have a small crock pot or a large one. This is perfect for making any of your fermented vegetables, and especially for just