4-MINUTE Easy Flatbread Recipe - How To Make Flatbread At Home

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Chapters:

00:00 how to make flatbread at home
00:15 za’atar spice blend
01:29 authentic flatbread recipe ingredients
03:55 nutrimill special summer sale
04:00 dough test
04:55 proofing the dough
06:00 dividing and rolling
07:05 putting spices on the bread
07:56 free bible health ebook
08:30 more tips
09:37 finished product

Jerusalem Flat Bread Recipe - How to Make Flatbread at Home

1 tablespoon yeast
2 cups warm water
3 tablespoons organic gluten
5 cups freshly milled flour – I prefer spelt
2 teaspoons salt
3 tablespoons Za’atr blend
3 tablespoons olive oil
½ cup feta cheese, crumbled

Combine yeast and warm water in large bowl. Stir will. Cover and let sit for 10 minutes,.
Add gluten and 5 cups flour into yeast/water mixture.
Mix in by hand or with a mixer such as the Bosch Mixer.
Add in salt and olive oil. Continue kneading until it is smooth and stretchy. 5 minutes in a mixer is good.
Brush a large bowl with olive oil and place dough in the