#CampbellsPartner Let’s create a garden-inspired Green Bean Casserole with @campbellsoup 🌿

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RECIPE:
Ingredients:
1 can (10.5 ounces) Campbell’s® Unsalted Cream of Mushroom Soup
1/2 cup milk
1 teaspoon soy sauce
4 cups cooked & cut green beans
⅔ cups fried onions
1 1/2 cups herb-infused sourdough breadcrumbs
Salt & pepper to taste
Fresh herbs & edible flowers to garnish

Directions:
Step 1. Heat the oven to 350°F. Fold in the soup, milk, soy sauce, beans and onions in an oven safe casserole dish until all ingredients are combined. Season with salt and pepper.
Step 2. Bake for 25 minutes then remove & stir.
Step 3. Bake for another 5 minutes or until the onions are golden brown. Let green beans rest a few minutes then top with herb-infused breadcrumbs & garden-fresh garnishes!
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