How To Make Homemade Pasta From Scratch (No Machine Required!)

Learn how to make homemade pasta from scratch!<br />
I'll also share how to make tiramisu, ravioli, and a basic pasta recipe that you will love!<br />
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How To Make Homemade Pasta From Scratch<br />
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Making fresh pasta at home is simple and rewarding! Here's a basic recipe for fresh pasta using just a few ingredients.<br />
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Ingredients:<br />
2 cups all-purpose flour (or 00 flour for a finer texture)<br />
3 large eggs<br />
A pinch of salt<br />
A tablespoon of olive oil (optional, for added richness)<br />
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How To Make Tiramisu<br />
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Tiramisu is a classic Italian dessert made with layers of coffee-soaked ladyfingers, a rich mascarpone cream, and a dusting of cocoa powder. Here's how to make it:<br />
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Ingredients:<br />
For the Coffee Mixture:<br />
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1 cup strong espresso or coffee, cooled<br />
2 tablespoons coffee liqueur (optional)<br />
For the Cream Filling:<br />
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3 large egg yolks<br />
1/2 cup granulated sugar<br />
1 cup mascarpone cheese (about 8 oz)<br />
1 cup heavy cream (cold)<br />
For Assembly:<br />
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20-24 ladyfingers (Savoiardi biscuits)<br />
Unsweetened cocoa powder (for dusting)<br />
Dark chocolate shavings (optional, for garnish)<br />
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How To Make Ravioli<br />
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Making homemade ravioli is a fun and rewarding process! Here's a step-by-step guide to creating fresh ravioli, including a basic pasta dough and a classic ricotta filling.<br />
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Ingredients:<br />
For the Pasta Dough:<br />
2 cups all-purpose flour (or 00 flour for a finer texture)<br />
3 large eggs<br />
A pinch of salt<br />
A tablespoon of olive oil (optional)<br />
For the Ricotta Filling:<br />
1 cup ricotta cheese<br />
1/4 cup grated Parmesan cheese<br />
1 egg yolk<br />
1 tablespoon chopped fresh herbs (like parsley, basil, or thyme)<br />
Salt and pepper to taste<br />
For Cooking & Serving:<br />
Salted water (for boiling)<br />
Your favorite sauce (like marinara, brown butter sage sauce, or pesto)<br />
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